Masala Dosa is a classic South Indian dish that’s loved worldwide. It’s a thin, crispy crepe made from fermented rice and urad dal batter, filled with a spiced mashed potato filling. The filling typically includes ingredients like mustard seeds, turmeric, curry leaves, and green chilies, giving it a flavorful kick. Masala Dosa is traditionally served with coconut chutney and tangy sambar. This dish is not only delicious but also nutritious, making it a popular choice for breakfast or a light meal. With its crispy texture and savory filling, Masala Dosa is a true comfort food!
